|My new favorite book!|
Super easy Indian Food.
You can make nearly every recipe in the
whole book Vegan Style.
Hubby is happy with it as a plate of Punjabi Potatoes and Pocket Frogs on the ipad and I don't have to hire a sitter :)
|Vegan Coconut Yogurt.|
A nice finishing touch.
The large container is about 4.00 at Whole Foods.
|"Yukon Gold" Potatoes.|
Recipe for "Saucy Punjabi Potatoes" is here. The article is by Anupy Singla, and if you keep reading until the end you have 3 delightful recipes. Maybe next year I veganize/gluten free"ize" them for our own little Diwali. Has anyone else "veganized" Diwali? I am wondering if
the Jains normally use animal products in their foods??